Peppermint has light, refreshing and a clear minty aroma. This oil is especially good for digestive problems and to refresh a tired mind, hence great for concentration and study.
lant Family: Lamiaceae (Labiatae).
Country of Origin: England
Method of Extraction: It is steam distilled from the leaves of the herb.
Main Theraputic Properties: Analgesic, Antibacterial, Anticatarrhal, Anti-inflammatory, Antispasmodic, Digestive stimulant, Insect repellent.
Contraindications: Do not use if pregnant or breast feeding. Do not use on childern under the age of 5. Avoid using on people with epilepsy, heart disease or fever. Do not use at more than 2% dilution on the skin or mucous membrane areas. Do not apply more than 1ml per 24 hours.
Did you know: Mice and rats dislike the smell of peppermint so sprinkled on runs can act as a useful deterrent.
Oil Appearance: Clear.
Chakra: Throat & Sacral.
Chinese Element: Earth & Wood.
Acknowledged as the best quality Peppermint available, English Peppermint is at the luxury end of the market. The normal American mentha piperita tends to go into products such as toothpaste and confectionery. English peppermint (also known as Mitcham Peppermint) is used for after-dinner mints and mint liqueurs.
It is a much smoother, fuller and more rounded oil than the standard product. It has an unusually high content of methylesters (giving excellent body and sweetness) and a modest content of the bitter tasting ketone, Menthone.
It is often used in after-dinner mints and is popular after a bout of over-indulgence.